Hi there! I'm Natasha, the owner and head designer for foraged & cut.

I started my flower venture when as a DIY bride I fell in love with floral designing. That led me to a job at a local flower shop where I received formal training and quickly moved up to head wedding designer. After several years of focusing my skills in retail floristry I was able to fulfill my dream of working on a flower farm. I was lucky enough to design weddings with 3 acres of flowers I helped plant with my own hands. It was the most rewarding experience! I love working with flowers and want to stay true to the organic farm flowers I've come to love. 

My goal with foraged & cut  is to source the blooms I use locally and across America. I'm passionate about supporting the  American flower farmer and the "field to vase" movement. If you want to learn more about the movement please click here.

I strongly believe that every bride and groom deserves the wedding of their dreams and I will work with you to create whatever that may be in any style you choose.